Traditional Agriculture is different than commercial farming because commercial farming is done to make a large profit and is usually not used by the people growing the plants. Commercial farming is usually done by a crew of people who work for an hourly pay, where as Agricultural farming is usually done by one person and their family and is done for themselves. They also use traditional agriculture to make a small profit but nothing large as they usually have to sell it themselves. Therefore traditional agriculture is not as large as commercial farming.
Commercial Farming
Subsistence farming is where the farmer only grows enough crop to feed his/her family. Commercial farming is where they farm so they can sell their crop for a profit.
Major types of commercial agriculture include plantation farming, which focuses on cash crops like coffee and sugar, and industrial agriculture, characterized by large-scale farming operations that use advanced technology and machinery to maximize yields. In contrast, subsistence agriculture involves small-scale farming where families grow food primarily for their own consumption, often using traditional methods. Key forms of subsistence agriculture include shifting cultivation, where farmers rotate fields to maintain soil fertility, and pastoralism, where communities rely on herding livestock for sustenance.
Agricultural modernization refers to the transformation of agriculture from subsistence farming to commercial farming by use of modern methods of farming such as use of tractors, fertilizers,irrigation and others
The term describing the farming of land to produce crops is "agriculture." This practice involves the cultivation of soil, planting of seeds, and harvesting of crops for food, fiber, and other products. Agriculture encompasses various methods and techniques, including traditional farming, organic farming, and modern industrial agriculture.
Almost all of Poland has commercial farming or agriculture.
There are nine types of agriculture in India. Shifting agriculture, subsistence farming, intensive agriculture, extensive agriculture, commercial agriculture, plantation agriculture, mixed farming, monoculture, and dry farming.
The Philippines employs various farming methods, including traditional subsistence farming, commercial agriculture, and organic farming. Subsistence farming is common in rural areas, focusing on crops like rice, corn, and vegetables for local consumption. Commercial agriculture, driven by the export market, involves the cultivation of cash crops such as sugarcane, coconut, and bananas. Additionally, organic farming is gaining traction, promoting sustainable practices and reducing chemical inputs.
Commercial Farming
Subsistence farming is where the farmer only grows enough crop to feed his/her family. Commercial farming is where they farm so they can sell their crop for a profit.
a decrease in commercial farming
Specialized agriculture is when you specialize in a certain type of product. Examples are raising Christmas trees, mushrooms, and products such as these. Organic farming can be specialized farming as well. Specialized agriculture is also commercial agriculture, but with a specialized market.
in commmrcial type of farming main aim is to produce the crop for the sell. In subsistence a form of primitive agriculture
Agriculture is the science of farming crops. If you grow crops, even if not for commercial purposes, I'd call this agriculture.
Traditional farming uses the traditional agriculture methods and modern farming uses the methods that have come from advanced technology. Traditional farming uses more labor and modern farming uses less labor due to the machinery.
List 2 similarities between modern and traditional agriculture
Major types of commercial agriculture include plantation farming, which focuses on cash crops like coffee and sugar, and industrial agriculture, characterized by large-scale farming operations that use advanced technology and machinery to maximize yields. In contrast, subsistence agriculture involves small-scale farming where families grow food primarily for their own consumption, often using traditional methods. Key forms of subsistence agriculture include shifting cultivation, where farmers rotate fields to maintain soil fertility, and pastoralism, where communities rely on herding livestock for sustenance.