Crop rotation is important to the cotton farmers because they need the nutrients from the soil for other crops so they don't use it all in just one kind of plant.
it helps control pests and diseases
nutrients were renewed in the soil
Growing cotton is profitable. Depending on the size of the cotton crop, farmers can make over a hundred thousand dollars in a season.
Crop rotation and the peanut (after the failure of the cotton crops)
A crop that farmers grow mainly to sell for a profit is called a cash crop. Examples of cash crops include cotton, tobacco, and soybeans. These crops are cultivated primarily for their economic value rather than for subsistence or personal consumption. Farmers often choose cash crops based on market demand and potential profitability.
Crop rotation was important to farmers because it helped them out by making it easier to crop in the winter from different land in another state.
cheeze is good
Crop rotation is important to the cotton farmers because they need the nutrients from the soil for other crops so they don't use it all in just one kind of plant.
The growing of cotton as a cash crop took a toll on the health of the soil, rendering it impossible to grow other crops. By rotating the crops to different fields, the negative impact on the soil was nullified and promoted a high yield of cotton.
it helps control pests and diseases
The Cotton requires mass amounts of nutrients and sucks it from the soil, which is why farmers usually use crop rotation when producing cotton
i think it is cotton,and weed:D
Cotton plants require masive amounts of nutrients and they suck all the nutrients from the soil, what has been done to keep the soil useful is cotton farmers have begun crop rotating.
The main crop of poor subsistence farmers in the South was cotton. Cotton was a vital cash crop for these farmers, as it could be sold for profit and was in high demand for textiles.
Crop rotation was important to the farmers in various ways. This improved the fertility of the soil and also provided them with diverse crops which they could consume and sell among other benefits.
Middle Eastern farmers were the inventors of crop rotations. They were known to practice crop rotation as early as 6000 BC.
nutrients were renewed in the soil