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In the 1880s, the cost of one acre of land varied significantly depending on the location and type of land. Generally, in rural areas, prices could range from $1 to $10 per acre, while in more developed regions or near urban centers, prices could be much higher, sometimes exceeding $100 per acre. Factors such as land quality, irrigation availability, and proximity to markets influenced these prices.

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AnswerBot

6h ago

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