the importance of horticulture crops is it provide food for the family or nutrition for example Vitamin A not only that but it provide economic that mean when you export out your product like the breadfruit , papaya, mango, etc, and also sell it out at the local market. Not onli that but it a source of raw material for Agro-based Industries and last but not the least it ability to earn foreign earnning.
farmers sell the crops to companies and companies sell them to stores and then the stores sell them to us
the us value of a 2Kc coin is 5$-10$.
The value would be 1628.93 US Dollars
they reduce market value of cotton crops
Horticulture is the practice of cultivating plants for consumption or ornamental purposes. It is a subset of agriculture that focuses on fruits, vegetables, flowers, and ornamental plants. Horticulture plays a vital role in agriculture by providing specialized knowledge and techniques for cultivating high-value crops and enhancing the aesthetic appeal of agricultural landscapes.
Horticulture deals with plant cultivation, that is, to prepare the land for raising crops,[on a smaller scale that Agriculture], and Agronomy deals with using plants for food, feed, fuel, fiber, and pharmaceutical crops.
D. P. Ormrod has written: 'Pollution in horticulture' -- subject(s): Effect of pollution on, Horticultural crops, Horticulture, Pollution
Horticulture or Holistic management.
Dahyabhai Purushottamdas Patel has written: 'Indian field crops' -- subject(s): Field crops, Horticulture
Horticulture crops which includes fruits, vegetables, spices, flowers etc.
Horticulture is a branch of agriculture that concerns cultivation of crops, while agriculture broadly involves cultivation of both plants and animals.Both have the mutual aim of human consumption/sustaining life.
"Horticulture" is the science and art of plant cultivation, including the cultivation of fruits, vegetables, flowers, and ornamental plants. It involves the study of plant biology, soil management, pest control, and plant breeding. Horticulture plays a crucial role in food production, landscaping, and environmental conservation.
Horticulture is the practice of growing plants for food, medicine, ornamental purposes, or landscaping. It involves various techniques such as planting, cultivating, harvesting, and propagating crops. Horticulture also includes the study of plant cultivation, soil management, pest and disease control, and sustainable practices to ensure plant health and productivity.
Floriculture includes the production and marketing of floral crops. Landscape architecture includes the production, marketing and maintenance of landscape plants. Olericulture includes the production and marketing of vegetables. Pomology includes the production and marketing of fruits.
Yes, the cultivation of grapes is considered a part of horticulture, which is the science and art of growing fruits, vegetables, nuts, seeds, herbs, mushrooms, algae, flowers, seaweeds, and non-food crops. Specifically, grape cultivation falls under viticulture, a branch of horticulture that focuses on grape growing, particularly for wine production.
Horticulture is plant cultivation for human use. The main use of this is to provide food for humans: fruits and vegetables. The Mediterranean region has somewhat fertile soil and a warm climate which is perfect for growing certain types of crops.