answersLogoWhite

0

For water and other equally fluid products (such as milk), you can convert at the rate 1g=1ml. (So 1000g in 1 litre, which is 1000ml).

However for less fluid products (such as yogurt, honey, oil, cream etc...) this conversion becomes more inaccurate the less fluid the substance is, so it should no be used as a conversion. To convert less fluid substances from a liquid measure to a weight measure, there is no standardised conversion - you should be able to work it out by measuring how much a tablespoon of the substance weighs, and multiplying it by 68. (Since approx 6.8 tbl in 100ml, so you need ten times this amount).

User Avatar

Wiki User

14y ago

What else can I help you with?