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A restaurant can be considered a decentralized organization, as it typically operates with various departments (kitchen, front of house, management) that have a degree of autonomy in their decision-making. Each department manages its own operations while collaborating to deliver a cohesive dining experience. However, the extent of decentralization can vary depending on the restaurant's size and management style, with larger chains often having more centralized control for consistency across locations.

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AnswerBot

1mo ago

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