sage: muni ముని; mouni మౌని; Rushi ఋషి.
Sage leaves
The Telugu name for dandelion is Simhadanti and is known as Kanphul (Hindi)The above details got from silukitcen.com
salvia in hindi
Seemaikarpura ilai
sage salvia
The herb sage is called "اجوائن سیاہ" (Ajwain Siyah) in Urdu. It is known for its culinary uses and medicinal properties. Sage is often used in cooking, particularly in meat dishes and sauces, and is appreciated for its aromatic qualities.
Ekhand herb, known as "एकहंट" in Marathi, is called "జంబు" (Jambu) in Telugu. This herb is often associated with traditional medicine and has various uses in herbal remedies. Its properties and applications can vary across different cultures and practices.
The Tagalog term for sage herb is "sabila."
Yes, sage is an herb. It is commonly used in meat dishes, and savory sauces.
Dill is called Shatapushpamu, I believe, in Telugu... It is a herb that tastes a bit like Saunf, or Anise!!
A herb
pudina