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The Korean word "Odoldogi" (오돌뼈) refers to the small, bony parts of certain meats, particularly the cartilage and bones found in cuts like chicken or pork. It is often used to describe a specific texture in food that is chewy and flavorful. In a cultural context, it can also refer to the enjoyment of these parts as a delicacy in various dishes.
What else can I help you with?
What does the Korean word sarang mean?
The Korean word "sarang" means love.
What does anya mean in Korean?
"Anya" does not have a specific meaning in Korean. It is not a Korean word.
What does sheba mean in Korean?
Shebal means the F word in Korean.
What mean of the word byul that Korean word?
It means star.
What does the word nae by itself mean in Korean?
i/ my
What does the Korean word urine mean?
enter in
What is charanda a Korean word?
Did you mean jalhanda (잘한다)? That word means well done/good job
What does ochoa mean in Korean?
"Ochoa" does not have a specific meaning in Korean as it is not a Korean word. It may be a surname or a name from a different language.
What does the Korean word obsseo mean?
It means "dont have"
What does the Korean word Kamsa Hamnida mean?
Thank you
Does Neh mean yes in Korean?
No. The Korean word for yes is 예, pronounced yeh
What does describir mean?
"Describir" isn't a word. If you mean "escribir" then it's a Korean word that means...hmm
