What helps blood to clot?

Answer 1

Calcium and Vitamin K help clot the blood. Good sources are leafy green vegetables and wild fish such as salmon eaten with the soft bones. Good sources of Vitamin K are vegetables, especially the leafy green ones, the organ meats of organically raised livestock such as beef liver and heart, and egg yolk.

Answer 2

Platelets, also called thrombocytes.

They interact with clotting proteins in the blood, and the blood vessel wall in order to form a protective clot over wounds and prevent blood from spilling out.

Answer 3

Platelets help the body to clot blood.

Platelets help the body to clot blood