In foraging societies, it was common for men to be hunters and women to be gatherers.
The most common family type in foraging societies is the nuclear family, consisting of parents and their offspring living together. In some foraging societies, extended families or kinship networks may also be present, providing additional support and resources.
all of the above
Band
Basic needs, such as food and shelter. Budget does not always refer to dollar amounts, in foraging societies, their energy and work ability is what is "budgeted"
Property relations in foraging societies are best termed as "communal" or "collective." In these societies, resources are typically shared among members rather than individually owned. Ownership is often vested in the community as a whole rather than in individual members.
Predictability and concentration of resources
subject to negative opinion
foraging and simple agriculture
Hunter-gatherer societies typically exhibit nomadic lifestyles, where they move to follow available resources. They tend to have egalitarian social structures, with decision-making based on consensus. Their economy is primarily based on foraging and hunting for food resources.
The primary mode of subsistence of the Foraging culture is hunting and gathering. Foraging societies rely on hunting wild animals, fishing, and gathering wild plants for their food and resources. They typically live in small, mobile groups and have an intimate knowledge of their environment to sustain their lifestyle.
Neolithic societies were characterized by the development of agriculture and the domestication of animals, leading to settled communities and the rise of more complex social structures. In contrast, Paleolithic societies were nomadic hunter-gatherer groups that relied solely on hunting and foraging for survival.
Humans did not completely stop foraging at a specific year, as foraging practices have persisted alongside agricultural developments. The transition from foraging to agriculture began around 10,000 years ago during the Neolithic Revolution, when communities started to domesticate plants and animals. However, many hunter-gatherer societies continued to forage well into the modern era, and some still do today. Thus, foraging has not entirely ceased but has evolved in conjunction with agricultural practices.