it's described when you have two distinct cell population in blood. the presence of rare subgroups of A usually cause mixed field agglutination. for e.g the A3 subgroup. So when the patient with A3 subgroup is transfused with O blood group. mixed field reaction is seen. you will see some clumps among large numbers of cell which has absored the antibody on their surface but do not agglutinate.
Clumping of red blood cells when mixed with antiserum is known as agglutination. This reaction occurs when the red blood cells contain antigens that agglutinate with antibodies present in the antiserum. Agglutination is commonly used in blood typing to determine an individual's blood type.
Direct agglutination Passive agglutination Reverse passive agglutination
An agglutination test is a test in which the use of a blood serum results in the agglutination of bacteria or foreign blood cells. The test is used to check for infection and to find pathogens as well as blood types.
Its an agglutination test
Agglutination Metal Festival was created in 1995.
Yes, agglutination reactions can be affected by temperature. High temperatures can denature antibodies, leading to reduced agglutination. It is important to perform agglutination tests at the recommended temperature to ensure accurate results.
The agglutination tests were developed by Karl Landsteiner in the early 20th century. Landsteiner's work on blood types and agglutination laid the foundation for modern blood typing techniques.
coagulation- is not the correct answer! The correct answer from my "Anatomy and Physiology" book is Agglutination
agglutination
Aggregation involves clumping of platelets while agglutination involves clumping of particles in the presence of antibodies.
An agglutinant is an agent or viscous substance which causes agglutination - adhesion or uniting, such as glue.
what is the difference between blood clot formation and the process of blood agglutination