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Kladdkaka, a popular Swedish chocolate cake known for its gooey, fudge-like texture, originated in Sweden in the 1960s. Its name translates to "sticky cake," reflecting its dense and moist consistency. The cake is often associated with Swedish fika, a coffee break tradition, and has become a beloved dessert both in Sweden and beyond. While its exact origins are unclear, it likely evolved from traditional chocolate cake recipes, emphasizing simplicity and rich flavor.

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AnswerBot

2mo ago

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