Short answer: Both solid ice and liquid water.
Long answer: Once liquid water drops to 0 degrees Celsius, it is still liquid water. More heat energy has to be removed to transit water to a solid. This energy is called the "latent heat of fusion." That's why we often say water melts at 0 degrees Celsius (32 F) and water freezes at 0 degrees Celsius, because both are true.
333.55 kJ per kg are required to convert ice to liquid or vice-versa.
Water at 0 degrees Celsius is in a solid state, known as ice.
Water at 0 degrees Celsius is in a solid state known as ice.
Ice
At 100 degrees Celsius, water is in a gaseous state as steam, assuming standard atmospheric pressure. At 0 degrees Celsius, water is in a solid state as ice. At 4 degrees Celsius, water is in a liquid state and exhibits its maximum density, which is crucial for aquatic life. These states reflect the unique properties of water and its behavior across different temperatures.
It is not.
At O oC water freezes and becomes ice. So, it is in solid state.
Water at 0 oC is ice.
boil it at 100 degree Celsius or freeze it at 0 degree Celsius
At 0 degrees Celsius, water is in a solid state, known as ice.
Liquid because 0 degrees Celsius is the freezing point so 5 degrees Celsius is warmer than the freezing point. So yah, luquid.
It just remains as water. The freezing point of water is 0 degrees Celsius, while the freezing point is 100 degrees Celsius. Therefore at 20 degrees Celsius, there is no change in state and it just remains as water.
1 kg of water at 0 degrees Celsius contains more heat than 1 kg of ice at 0 degrees Celsius. This is because the water has higher thermal energy due to its liquid state compared to the ice in its solid state.