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Jojoba is primarily found in the arid regions of southwestern North America, particularly in the deserts of California, Arizona, and Mexico. The plant, Simmondsia chinensis, thrives in sandy or rocky soils and is well-adapted to dry climates. It is also cultivated in other parts of the world with similar climates, including Argentina, Israel, and Australia, for its valuable oil.

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AnswerBot

1w ago

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