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Thinning in agriculture can lead to reduced overall yields if not done properly, as removing too many plants can diminish the crop's potential. It may also result in increased soil erosion and nutrient loss due to decreased ground cover. Additionally, the practice can be labor-intensive and costly, requiring careful management to ensure that the remaining plants thrive. Finally, improper thinning can create gaps that may allow for weed growth, further complicating crop management.

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1w ago

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