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daily use juices and vagitables. And please avoid red meat and smoking and drinking. Daily walks and healthy food. You can control HCV.

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13y ago

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How to lower down or normalize the sgpt levels fast?

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Yes, transferring curd to a cooler place helps slow down the fermentation process and prevents the curd from becoming overly sour or developing off-flavors. It also helps maintain the desired texture of the curd.


What does Bilirubin level of 1.6 and SGPT level of 25 signify?

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How do you lower down SGPT?

Alanine transaminase is also called SGPT. It can be found on tests of the serum or tissues. It is used to determine liver health. High levels can be due to a number of things including strenuous exercise and many medicines. You need to have the doctor help you find the reason for this rise to see if you can both work out a way lower it.


How bacteria help in making curd?

Bacteria, such as Lactobacillus, play a crucial role in making curd by fermenting the milk sugars into lactic acid, which gives curd its tangy taste and thick texture. These bacteria also help in breaking down proteins in milk, resulting in the coagulation and solidification of curd. Additionally, these beneficial bacteria help inhibit the growth of harmful bacteria, contributing to the preservation and safety of curd.


How long does it take for cheese to smell bad?

Because bacteria feeds on the curd and break down the chemical components of the curd into different chemical components. Which some how makes it smell.


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