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Port wine is a fortified wine produced primarily in the Douro Valley of Portugal. It is typically made from a blend of different grape varieties, with common ones including Touriga Nacional, Tinta Roriz, and Tinta Barroca. The fermentation process is stopped by adding grape spirit, which enhances the wine's sweetness and alcohol content. Port can be aged in barrels or bottles, resulting in various styles such as Ruby, Tawny, and Vintage.

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2mo ago

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