answersLogoWhite

0

A bowl and a stem. The bowl has two parts the bowl and the bowl tip. The stem sometimes is split into throat and handle.

User Avatar

Wiki User

14y ago

What else can I help you with?

Related Questions

What is the birth name of Mark Spoon?

Mark Spoon's birth name is Markus Loeffel.


What are the parts of the spoon?

The top of the spoon on which the food is transported is called the bowl which can be split into the bowl and the bowl tip. The part that you hold is the stem or handle.


How the heat travels through a metal spoon when stirring soup?

Heat travels through a metal spoon by conduction, where it is transferred from particle to particle within the spoon as they vibrate due to being heated. The metal spoon acts as a conductor, allowing the heat to flow from the hot soup to the cooler parts of the spoon and eventually warming the handle.


What is the name of the spoon used to stir spaghetti while it cooks?

This item is frequently referred to as a spoon rest.


How can I effectively remove mold from a wooden spoon?

To effectively remove mold from a wooden spoon, mix equal parts water and white vinegar in a bowl. Soak the spoon in the mixture for at least 30 minutes. Scrub the spoon with a brush or sponge to remove the mold. Rinse the spoon thoroughly with water and dry it completely before using it again.


What is an old name for a 3 wood in golf?

spoon


What was the name of the family in Button Moon?

The Spoon Family


What is a name for a last place prize?

Wooden Spoon


Who was the miner with the toothache in By the Great Horn Spoon?

In the audiocast of By the Great Horn Spoon, the part of the miner with the toothache was voiced by Frank Fiumano. He also voiced the parts of the hotel clerk and a passenger.


Is there any other name for a spoon for serving soup?

A ladel.


What are the parts of a spoon?

The part that you hold is called the handle or stem, and the part you eat off of is called the bowl.


Why does a spoon rattle when placed on dry ice?

The spoon will almost always be warmer than the dry ice. As heat is transferred from the spoon to the ice, it will promote rapid sublimation of the dry ice it is contact with (sublimation = direct change from solid to gas). All that rapidly released gas moves the spoon out of the way - tilting it this way and that and bringing different parts of the spoon into contact with the surface of the dry ice - which then causes gas to be released from that part of the surface. The net effect is that the spoon rattles.