The quilled rodents related to beavers are porcupines.
Capicola is the correct spelling for the Italian pork.
The spelling of the islands and country is Philippines (Philip pines). The adjective form is Filipino and the people are Filipinos.
The skin of a furred animal is its hide.
The animal with a trunk (long proboscis) is the elephant.
The animal with the strange laughing howl is the hyena.
Pig is the animal and pork is what we call the meat from that animal.
Pork knuckles = Schweinshaxen
Pork chop is "chuletas de cerdo"
Sure. First, you have to learn to spell, though.
The correct spelling is "coniferous" (pertaining to pines and similar trees).
The spelling of the male body part is "penis". The coniferous trees are "pines".
Pig
Capicola is the correct spelling for the Italian pork.
Pork bacon is not a starch. It is an animal meat and meat is protein and fat.
Yes, suey is correct for the Chinese pork dish.
pigs or pork
All animal tissues will have some salt in them (from the living animal). However, unless the pork has been processed (adding salt), No.