In a bustling kitchen, a group of chefs gathered to prepare a grand feast. Each chef, eager to showcase their skills, added their own unique touch to the broth. As more and more ingredients were thrown in, chaos ensued as flavors clashed and the broth turned into a culinary disaster. The head chef, realizing the mistake, quickly took charge and simplified the recipe, salvaging the dish just in time for the feast. This humorous tale serves as a cautionary reminder that too many cooks can indeed spoil the broth, emphasizing the importance of coordination and teamwork in the kitchen.
The plural of chef is chefs.But, beware, too many chefs spoil the broth.
I will spoil you Vou mimá-lo.
It means that if too many people try to do the same thing, they end up ruining it. If you have too many cooks trying to cook one broth or soup, they get in each other's way and end up adding the wrong things.It means that a simple thing like a broth (or a movie script) is better when it doesn't have many authors contributing to it.If more than one cook handles one pot of soup the ingredients like salt, for example, may be doubled or tripled (according to how many cooks handle the pot) thus spoiling it.Too many people trying to do the same thing together are likely to ruin the job.if too many people are involved in something it often gets too complicated. if its used it means that some people need to back offWhen too many people take charge on a task, it might end up ruining the whole thing.
Technically, one. But English monosyllables like spoil, consisting of a long vowel or a diphthong plus l are often heard in speech as having two syllables: "SPOYyul."
It comes from night and mar. Night - noun; The period of darkness between sunset and sunrise. Mar - verb; To damage or spoil to a certain extent; render less perfect,attractive, useful, etc.; impair or spoil.
Too many cooks spoil the broth (like a soup).
"Too many cooks spoil the broth."
too many cooks destroy my soup.
The Many Loves of Dobie Gillis - 1959 Too Many Kooks Spoil the Broth - 4.15 was released on: USA: 9 January 1963
"MY mother always used to say"
Too many cooks spoil the broth.
Bad advice.
The records of when and where the quote 'too many cooks spoil the broth' have been lost to time. However looking at the origin of the word 'broth' it seems to have been used at least since the 12th century in England. It's possible the quote was a wise person's musings which spread and became popular with the original creator never being given credit.
Too many cooks do spoil the broth means that when too many people are involved in a given idea their contrasting views may make the project fail.
The plural of chef is chefs.But, beware, too many chefs spoil the broth.
Too many cooks spoil the broth. I just love the aromas in the house when my aunt cooks Italian food.
Too many cooks spoil the broth.