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BBS is a specially processed, unemulsified shortening used in numerous general baking applications such as pound cakes, pie doughs, cookies and donuts. BBS provides consistency and maximum performance in every batch. Highly Versatile Shortening for Baking or Frying Perfect for Pound Cakes, Pies and Cookies Great for Donut Frying Available in a Zero Trans Fat formula

From Manufacturer's website Ach Food

BBS stands for Bakers Best Shortening.

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15y ago

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