To STIR the beans with someone Emphasis on STIR It means to have sex with that person Or it could mean to literally stir a pot of baked beans with the help of another person but usually when they say stir the beans they mean sex
You must mean 'fan'.
Stir has several different meanings. It can mean the slightest movement, such as moving in one's sleep, or it can mean waking up. It can also mean to move something in a circular pattern, such as stirring a soup.
fan
It means the person is talking nonsense.
It is spelled Succotash, so you got it right.
Stir fry
You must mean 'fan'.
The recommended dish featuring garlic green beans at Din Tai Fung is the Stir-Fried Garlic Green Beans.
Some of the best dishes featuring green beans at Din Tai Fung include the Stir-Fried Green Beans with Garlic and the Green Beans with Minced Pork.
Some popular dishes that can be made using Thai beans include Thai red curry with beans, spicy Thai green bean salad, and Thai-style stir-fried beans with garlic and chili.
Din Tai Fung's famous string beans dish is made by stir-frying fresh string beans with minced garlic, soy sauce, and a touch of sugar.
The best way to thicken canned baked beans is to bring them to a boil, reduce the heat, and cook until some of the liquid had cooked away. Stir the beans often to avoid them sticking in the bottom of the pan.
Here are some idioms that mean "to notify someone"to let them knowto give them the low-downto give them the skinnyto spill the beans (means to tell something you are not supposed to tell)to let the cat out of the bag (same as "spill the beans")
Duck meat cat meat dog meat rabbit meat cherries on a stick green beans soup red beans soup dumplings stir-fry veg
"Sitaw" is a Filipino term for string beans or green beans, which are commonly used in Filipino cuisine. They are often used in dishes like stir-fries, stews, and soups.
Ingredients1 lb Fresh green beans4 tb Vegetable oil1 tb Black mustard seeds4 ea Garlic cloves, minced1 ea Dried red chili, crushed1 ts Salt1/2 ts SugarBlack pepper Trim the beans & cut into 1 lengths. Blanch, drain & rinse immediately in cold water. Set aside. Heat oil in a large skillet over medium heat. When hot, put in the mustard seeds. When the pop, add the garlic & stir until they begin to darken. Add the chili & stir for a few seconds. Add the beans, salt & sugar. Stir to cook the beans for 7 or 8 minutes. Add pepper, stir & serve.
Ingredients1 lb Fresh green beans4 tb Vegetable oil1 tb Black mustard seeds4 ea Garlic cloves, minced1 ea Dried red chili, crushed1 ts Salt1/2 ts SugarBlack pepper Trim the beans & cut into 1 lengths. Blanch, drain & rinse immediately in cold water. Set aside. Heat oil in a large skillet over medium heat. When hot, put in the mustard seeds. When the pop, add the garlic & stir until they begin to darken. Add the chili & stir for a few seconds. Add the beans, salt & sugar. Stir to cook the beans for 7 or 8 minutes. Add pepper, stir & serve.