It's endogenous cholesterol!
Exogenous is cholesterol from outside the body (from foods). whereas endogenous is cholesterol that is made in the body.
Ezetimibe is a medication commonly used to lower levels of cholesterol in the blood. It works by inhibiting the absorption of cholesterol from the small intestine. This can help reduce the risk of cardiovascular events such as heart attacks and strokes in individuals with high cholesterol levels. Ezetimibe is often prescribed in combination with statin medications for better cholesterol management.
The femur is the thighbone, which is the thickest and longest bone in the body. The adjective form for femur is femoral.
The use of describing the percentages of fat, bone, and muscle in human bodies.
The noun 'research' is singular; there is no plural form. Multiples are expressed in units describing the research, such as a body of research, works of research, or results of research. The word 'research' is also a verb (research, researches, researching, researched) and is sometimes used as an adjective, such as research student, research funding, etc.
exogenous
Exogenous is cholesterol from outside the body (from foods). whereas endogenous is cholesterol that is made in the body.
If you don't know this the answer is your food.In other terms, Cholesterol
Cholesterol is a waxy steroid found in animal fat, along with phospholipids and triglycerides. It can also be formed by the liver from molecules within the body.
Cholesterol is made naturally in your body. Your body will always have LDL cholesterol.
Cholesterol is primarily transported in the body within lipoproteins, such as LDL (low-density lipoprotein) and HDL (high-density lipoprotein). LDL carries cholesterol from the liver to the cells, while HDL removes excess cholesterol from the cells and transports it back to the liver for excretion or recycling.
Cholesterol is found outside the body.
There are many foods that raises HDL cholesterol in the body. Foods such as berries, eggs, kale juice, cocoa, and cranberry juice are reported to help raise HDL cholesterol.
Cholesterol is an essential part of our body's makeup and vital to warding of disease and even death. Good cholesterol, or HDL to be exact, has one main focus in the body and that is to counter the actions of bad cholesterol, or LDL. While LDL basically focuses on coating the walls of our arteries with fats, HDL counters this by carrying all of the excess fat within the bloodstream to the liver and other organs within the body to be removed from the system. HDL levels of 60 mg per dl of blood is what most physicians will be looking for when running cholesterol tests on their patients.
The human body synthesizes cholesterol primarily in the liver through a series of complex chemical reactions involving enzymes. These reactions start with a molecule called acetyl-CoA, which is converted into a compound called mevalonate. Mevalonate is then further processed and modified to eventually form cholesterol. This process is tightly regulated by the body to maintain cholesterol levels within a healthy range.
Dietary cholesterol can be absorbed by the body and utilized. The body's cholesterol production though is much higher than the general intake. If the absorbed amount of cholesterol increases, then the body's production decreases. Another "defense" which the body can use to avoid too much cholesterol in the system is to simply decrease the absorption of cholesterol.
The human body makes cholesterol naturally, and when the body is overloaded by eating animal products, the build-up causes cholesterol levels to rise, often needing medication to keep it under control. Following a vegan diet will enable a person to not only lower cholesterol levels to a healthy range within six to eight weeks, the patient will also be able to eliminate cholesterol medications.