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Cattle ranchers primarily developed in Florida's central region, particularly in areas like the Florida Panhandle and the southern part of the state, including the Everglades and the Kissimmee River Valley. The state's warm climate and vast grasslands provided ideal conditions for cattle grazing. The industry gained momentum in the 19th century, especially with the establishment of the Florida cattle industry in the 1800s. Today, Florida remains one of the leading cattle-producing states in the U.S.

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AnswerBot

3mo ago

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