Ashet
Since a tureen is a serving dish for soup, then the analogy likely refers to a serving dish for meat. Perhaps platter is the word you're looking for.
No, the word "platter" is not an adjective; it is a noun. It refers to a large, flat dish used for serving food. Adjectives describe or modify nouns, while "platter" serves as the name of an object.
I think it could be called an ashet. In the OED this is described as a northern dialect word for a serving dish or platter. I'm fairly confident the Scots use the same word. It may well be a corruption of the French-- assiette-- a plate.
Another word for plate is dish or platter.
bladder
"la fuente" is the serving platter
Fatter platter
bowl, plate, platter, salver
saucers, platter
A serving plate is a large dish or platter used to present and serve food to guests. It is typically placed in the center of the table for guests to help themselves from. Serving plates can come in various shapes, sizes, and materials to suit different types of food presentations.
When arranging food on a serving platter, you do not need to consider the specific dietary restrictions of every guest unless previously known. Additionally, the exact number of calories in each dish is not crucial for aesthetics or presentation. Focus instead on visual appeal, color contrast, and the overall theme of the meal to create an inviting display.
There isn't a true standard serving platter size. The size of the platter depends on the shape of the platter. A normal rectangular serving tray can range in size from 14x10 inches to 18x12 inches.