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What else can I help you with?
When canning peaches why put a pit in the jar?
The pit helps the peaches retain their colour. It also looks good in the jar.
What is an fact about Albert Einstein?
brain was pickled in a jar in the back of a truck.
How quickly an Barack Obama eat a jar of pickled onions?
1m 45secs
How do you pick pickled peppers?
You don't pick them yourself... you ask Peter Piper to pick them for you as in the old rhyme Peter Piper picked a pickled pepper If Peter Piper picked a pickled pepper Where's the pickled pepper Peter Piper picked!! Bit of a tongue twister! You can not "pick" a pickled pepper, it has already been picked from the plant and pickled in a jar. You could grab or "pick" it out of a jar of pickled peppers, but you can not pick a pickled pepper fresh from the pepper plant like one might be mislead to think from the tongue twisting rhyme.
What is 'pickled vegetables' when translated from English to Italian?
Giadinerra (pronounced - jar-din-eda)
Did they ever find preserved dragons?
Well, they found a baby one pickled (Yes, pickled. It means preserved in extremely salty water) in a jar. Otherwise, no they haven't.
Do you still have Peaches and Cream jar candles available?
We have never had them available. WikiAnswers does not sell goods.
Green tomatoes why does carla and lil give nick a jar of pickled green tomatoes?
Maybe they taste good.
How can I make peach jam using frozen peaches?
To make peach jam using frozen peaches, thaw the peaches, mash them, and cook them with sugar and lemon juice until thickened. Jar the jam and store it in the refrigerator.
What is a food found in a jar?
Some examples are pickles, mayonnaise, salad dressing, pickled foods, and some types of beans.
Can you pickle peaches?
Peaches can be pickled, for example, 8 large ripe and firm peaches. 12oz granulated sugar, 1 pint white wine vinegar, 2 tablespoons lemon juice, 1 level desert spoon coriander seeds and 1 level desert spoon pepper corns, 3 shallots peeled and finely sliced. Put into a large saucepan and simmer until all sugar is dissolved. In another saucepan of boiling water, place peaches, halved, stones removed and boil for a few seconds . Place peaches in other mixture and poach for 15 minutes. Remove peaches and boil liqueur until reduced by half. Put peaches into bottle, pour over liqueur and if necessary top up after 24 hours. Seal jar and keep for 6 weeks before using
Why fermented foods have longer shelf life?
The vinegar in pickled foods raises the pH level and inhibits growth of bacteria. This is why pickled foods last longer. Pickled foods that processed in a hot water bath last much longer because the hot water bath sterilizes the jar and the contents and draws air out of the jar. This makes it almost impossible for the food to develop bacteria and spoil.
