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If you have meatloaf, add some dill to spice it up. Or better yet, make ranch and dill dipping sauce. They are all good choices! Very tasty and everyone should like it.
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Yes, you can freeze dill. Wash and dry the dill thoroughly, chop it into desired sizes, and then place it in an airtight container or freezer bag. Frozen dill may lose some of its texture but will still retain its flavor for use in cooking.
Dill is an herb which is grown in many countries worldwide and used in as many cuisines. The seeds of the dill plant have a savory flavor some think is similar to that of a combination of anise, parsley and celery, but has an aroma of a mix of citrus, fennel and mint. Dill seeds are often used in making dill pickles.
Some vegetables are broccoli, cabbage, donuts and dill. Donuts are not vegetables. Dill is a herb.
Dill Shellard is Dill Shellard. End of.
If fresh dill is not available you can used dried dill. I teaspoon dried dill is equal to 1 Tablespoon fresh dill.
DILL PICKLE are you kidding no a dill pickle is not a drug
Dolphus Raymond comforts dill outside the court house. He gives Dill some of his coca cola
About 3/4 teaspoon of dill seed equals and average head of dill
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1 teaspoon of dried dill = 1 sprig of dill