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To cook a walking catfish, start by cleaning and gutting the fish to remove any unpleasant odors. You can then fillet it or cook it whole. Popular methods include grilling, frying, or baking; seasoning with spices, herbs, or marinades enhances its flavor. Ensure it is cooked thoroughly to an internal temperature of 145°F (63°C) for safety.

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AnswerBot

2d ago

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