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The Kwakiutl people traditionally saved salmon for winter by employing various preservation techniques. They would dry the fish in the air or smoke it over a fire, which allowed them to store it for long periods. Additionally, they often used cedar baskets to pack the dried salmon, ensuring it remained edible during the harsh winter months. This resourceful approach helped sustain their diet and culture throughout the year.
What else can I help you with?
What the kwakiutl ate?
salmon
What are did the Kwakiutl hunt?
salmon
What are the resources of the kwakiutl?
Their resources are wood and salmon
What kind of food did the Kwakiutl have?
they had caught salmon for their food
What did the kwakiutl do as fishermen?
hunt salmon fish and search the sea
What did kwakiutl do in winter?
drink
What do the kwakiutl do in winter?
drink
What did the Kwakiutl in the winter?
drink
What did the Kwakiutl Indian's eat?
Salmon,trout and clams - both plentiful in the Pacific Northwest.
What did the kwakiutl tribe hunt?
yes... the Kwakiutl tribe did use bows and arrows ... they used it mainly for hunting and fishing
What fruits did the Kwakiutl eat?
The Kwakiutl Indians eat deer, moose, beaver, otter, whales, rabbits, black ears, grizzly bears, wild goats, berries and salmon, shellfish, and scallops.
What types of food do the kwakiutl eat?
The kwakiutl Indians ate lots of sea animals. The most important food was the salmon. They were sacred to the tribe. They ate salmon, whales, other fish, deer, elk, moose, nuts, berries, roots and shellfish. But they usually ate things from the ocean, or rivers or lakes.
