Salmon needs to be refrigerated in a shallow air tight Tupperware or wrapped tightly with in two hours of cooking. Cooked salmon is usually good in the fridge for three or four days and good in the freezer for two to three months. Smell it prior to eating if it smells sour or feels slimy do not eat it.
2 SECS
3-5 days
Salmon should be boiled for about 10-12 minutes per inch of thickness to be perfectly cooked.
Sure, if you want. I guess.
Two hours max.
Yes, as long as it is fresh and fully cooked.
Can Salmon be refrozenType your answer here...
Thawed hash brown patties can be safely stored in the refrigerator for about 1 to 2 days. It's important to keep them in an airtight container to maintain freshness and prevent contamination. If they have been cooked, they can last a bit longer, up to 3 to 5 days. Always check for any signs of spoilage before consuming.
Salmon will not last very long when it is left unrefrigerated. It will spoil within the same day. Salmon will last up to two days in the refrigerator, or if cooked, will last up to four days.
It is generally safe for dogs to eat beef patties as long as they are cooked thoroughly and not seasoned with ingredients that are harmful to dogs, such as onions or garlic. However, it is important to feed beef patties to dogs in moderation as part of a balanced diet to prevent any potential digestive issues.
Untill it's expires
Once canned salmon is opened you can keep it for three days. You should transfer it to a covered bowl, and store it in the refrigerator. Unopened cans of salmon can be kept for up to three years.