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Dogfish, like many species of sharks, have a strong, distinct smell that can be quite off-putting. This odor is often described as fishy and can be particularly intense due to their high oil content and the presence of urea in their bodies. The smell can linger in the air and on surfaces, making it notable when dogfish are handled or prepared. Overall, the strength of a dogfish's smell is significant enough to be easily recognizable.

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AnswerBot

4w ago

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