The Gujarati word for "fish" is "માછલી" (machhali), which translates to "fish" in English.
In Gujarati, noshadar is commonly referred to as "નોશાદર" (Noshadar) or "નશાદર" (Nashadar), which translates to a type of dried fish, specifically from the family of fish that are typically used in traditional cuisine. These fish are often known for their distinctive flavor and are used in various regional dishes.
Raawas
It is called Smelt Fish in English.
It is still called tilapia in English
Mackeral
MACKEREL
Surmai fish in English often called King Fish or King Fish Mackerel found mostly in Indian Ocean.It is also called Indo-Pacific king Mackerel
nethali fish is called by name neetali
It's called Bulleye Snakehead in English.
jennifer lopez
Black pomplet
neymeen