Industrial fishery refers to large-scale fishing operations that focus on harvesting significant quantities of fish and seafood, often for commercial purposes. These operations typically employ advanced technology and equipment, such as trawlers and factory ships, to catch and process fish efficiently. Industrial fisheries can have substantial economic benefits but may also lead to overfishing and environmental concerns, impacting marine ecosystems and fish populations. Sustainable management practices are essential to balance economic interests with ecological preservation.
civic, industrial, distributive, agriculture, commercial, fishery, sculpture, and applied/household
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Finfish made up 84 percent (6.1 billion pounds) of all edible fishery products landed and more than 96 percent (2.1 billion pounds) of all industrial fishery products landed.
The fishery has lots of small fry. Let's go fishing just downstream from the fishery.
Edisen Fishery was created in 1894.
Fishery Bulletin was created in 1881.
A fishery is an area with a large population of valuable ocean organisms.
Fishery is important because people eat fish
The duration of Golden Fishery is -4800.0 seconds.
A fishery bioligist studys fish out of water to see what there type is.
Golden Fishery was created on 2006-07-07.
Eiichi Tanikawa has written: 'Marine products in Japan' -- subject(s): Fishery processing, Fishery products, Fishery technology