Are there any particular recipes for carrots?

Answer 1

Orange Glazed Carrots

1 pound baby carrots or large carrots cut into 1" slices

1/4 cup Orange Juice

3 tablespoons brown sugar

2 tablespoons butter

Dash of salt

• Boil carrots until tender. Drain.
• Pour orange juice over drained carrots and stir to mix well.
• Simmer over medium heat for approximately 5 minutes.
• Stir in the brown sugar, butter and salt.
• Stir and heat until butter and sugar melt and are mixed well.

Roasted Carrots

12 carrots, sliced diagonally into 1 1/2" pieces

3 tablespoons olive oil

1 1/4 teaspoons kosher salt

1/2 teaspoons ground black pepper

2 tablespoons minced fresh dill or parsley

• Preheat the oven to 400 degrees F.
• Toss carrots in a bowl with the olive oil, salt, and pepper.
• Pour in a shallow baking dish or pan to make a 1" layer.
• Bake for 20 minutes or until brown and tender.
• Sprinkle with minced dill weed or parsley.
• Serve.