No, they are probably ruining when they get slimy and may not be safe to eat.
No. They are starting to spoil.
It will be discoloured, slimy and smell awful. It should not be eaten.
Foraged mushrooms should be stored in a paper bag or a breathable container in the refrigerator to maintain their freshness and quality. Avoid storing them in plastic bags or containers as they can cause the mushrooms to become slimy. It is best to use the mushrooms within a few days of foraging for the best taste and texture.
Well, we can't distinguish mushroom from being slimy or not, but you shouldn't think about eating it unless you are absolutely sure it's safe to eat. Ask a mushroom specialist, visit a mushroom themed website or buy a book. But remember, mushrooms can be delicious, but they can be fatal to.
Ask a person that knows or look in a book about mushrooms. But if you see very bright mushrooms there is more of a chance it is poisonous.But never ever eat a wild mushroom unless you are 100 percent sure. Good luck. :)
To keep cut mushrooms fresh for longer, store them in a paper bag or a breathable container in the refrigerator. Avoid storing them in airtight containers or plastic bags, as this can cause them to become slimy. It's best to use the mushrooms within a few days for optimal freshness.
slimy
Carrots are spoiled when they get mushy and slimy. When they start to get white spots on them, it's a sign they are drying out and should be eaten very soon.
slimy as a dog's tongue.
some are slimy and some not
"slimy" is an adjective.
That's nonslippery, not slimy