answersLogoWhite

0

mix 200g of plain flour with 100g of butter and 100g of brown flour using the rubbing in method.

User Avatar

Wiki User

14y ago

What else can I help you with?

Related Questions

What is a great recipe for apple pie?

Crumble topping


What goes good with cinnamon?

Cakes, Stewed apples with crumble topping. Added to apple mix for apple pie.


What changes could you make to an apple crumble?

make a different crumble on top


What are the differences between cobbler, crisp, and crumble desserts?

Cobbler, crisp, and crumble desserts are all fruit-based desserts with a topping, but they differ in their topping textures. Cobbler has a biscuit-like topping, crisp has an oat-based topping, and crumble has a streusel-like topping.


What is the difference between a cobbler and a crumble dessert?

The main difference between a cobbler and a crumble dessert is the topping. A cobbler has a biscuit-like topping, while a crumble has a streusel-like topping made of flour, butter, and sugar.


What is the difference between a crumble and a cobbler dessert?

The main difference between a crumble and a cobbler dessert is the topping. A crumble has a streusel-like topping made of flour, butter, and sugar, while a cobbler has a biscuit-like topping made of dough.


What is the main difference between a crisp and a crumble dessert?

The main difference between a crisp and a crumble dessert is the topping. A crisp has a crunchy oat-based topping, while a crumble has a more crumbly, streusel-like topping made of flour, butter, and sugar.


What is a dessert with a nutty topping known as?

A dessert with a nutty topping is often referred to as a "nut crumble" or "nut topping dessert." Common examples include apple crisp with a pecan or almond topping, or a chocolate dessert topped with hazelnuts. The nutty topping adds texture and flavor, enhancing the overall dessert experience.


What is the difference between a crumble and a crisp dessert?

The main difference between a crumble and a crisp dessert is the topping. A crumble typically has a streusel-like topping made of flour, butter, and sugar, while a crisp has a topping that includes oats in addition to the flour, butter, and sugar. Both desserts usually have a fruit filling underneath the topping.


Which apples are best for apple crumble?

Yes, pretty well anything, but especially rhubarb, blackberries (usually with apple), peach , pear or plum- I can't really think of what wouldn't work though if you used some of the very soft fruits like strawberries you wouldn't have much bulk- too wet when cooked.


How do you make apple crumble high in fiber?

Use wholemeal flour for the crumble top and add raisins to the apples


What is the name for crumble topping for cakes pastries and desserts?

streusel