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Once opened, canned tomatillos can typically last about 5 to 7 days in the refrigerator when stored in an airtight container. It's important to keep them refrigerated to maintain freshness and prevent spoilage. Always check for any signs of mold or off-odors before using leftovers. If you’re unsure, it’s best to err on the side of caution and discard them.

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4d ago

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