Spoilage can be from bacteria, but it can also be caused by yeasts and molds - which are not bacteria.
Not always. Food can be spoiled by yeasts and molds.
The pressure increases (apex)
Carrots are spoiled when they get mushy and slimy. When they start to get white spots on them, it's a sign they are drying out and should be eaten very soon.
When a ground turkey package puffs up past its expiration date, it is likely due to the growth of harmful bacteria inside the package. These bacteria produce gases as they multiply, causing the package to inflate. This is a sign that the turkey has spoiled and should not be consumed to avoid foodborne illness.
YES!!!!,but it might give you a stomach ach
There are many different sign and symptoms of food Bourne disease and illness, all of which depend on the cause (bacteria, virus, spoiled, etc.). Some common ones include..... Stomach cramps, stomach pain Diarrhea Naseua Vomiting Headaches Heartburn Indigestion Dehydration Stomach / intestinal ulcers More serious contaminants, such as E. coli, can cause very serious problems and even be potentially fatal if. Ot treated by a medical professional.
Yes vomitng can be a sign of food poisoning!!
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