The fizz should stay longer if kept in the fridge because if you take away energy (make it cooler) you will lower the solubility meaning that it won't saturate the air in the fridge.
You should first cover it with a lid then store it next to the milk in the compartment in the fridge door or on a high shelf in the fridge.
To keep an opened banana fresh, store it in the refrigerator in a sealed container or wrap it in plastic wrap to prevent air exposure and slow down ripening.
Becauses are more soluble at lower temperatures (opposite of solids like sugar and salt) to keep soda carbonated (carbon dioxide gas dissolved in soda) is should be stored cold like in the refrigerator.
in a refrigerator
There should be an expiration date on the container. But if there's not, then it should be good for about a year unless it's been opened. Once opened, store tightly covered in the refrigerator for about two weeks, then discard if not used by then.
IF the soy milk has not been opened you can store it at room temperature in your pantry or something. After the first use and it being opened you have to put it in your refrigerator.
To maintain the freshness and quality of an opened beer can, store it in the refrigerator with a tight-fitting lid or cover to prevent exposure to air and odors. Avoid storing it in warm or fluctuating temperatures, as this can affect the taste and carbonation of the beer.
no it will be spoilled
That is where I store mine.
Pickled beets can be stored in the refrigerator for six months to a year when they are opened. Unopened canned pickled beets are recommended safe for one year, if the seal is unbroken.
A refrigerator should be set to a temperature of 37-40 degrees Fahrenheit to properly store food.
According to Buchtmann, you shouldn't store an opened can in the fridge once opened, as "the can dissolve into the food, giving it a metallic taste".