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When considering fish culture, key factors include water quality, which encompasses temperature, pH, dissolved oxygen, and ammonia levels, as these directly impact fish health and growth. Additionally, the choice of species is crucial, as different fish have varying habitat and dietary requirements. Proper feeding practices and nutrition are essential to ensure optimal growth and health, while also considering the management of waste and disease prevention to maintain a sustainable environment. Finally, understanding the economic aspects, including market demand and cost of production, is vital for successful fish farming.

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2mo ago

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