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If the recipe calls for coriander seeds, cumin and caraway seeds are good substitutes. If the leaves of coriander is what is required for the recipe, this is also known as cilantro. In this case, fresh parsley can be used as a substitute.

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11y ago

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Related Questions

What spice can I use in place of cumin in my recipe?

You can use ground coriander as a substitute for cumin in your recipe.


Can you sub ground coriander for fresh coriander leaves?

No you can't. Fresh coriander is when you use the leaves and ground coriander uses the seed of the plant. Their flavour is quite different from each other.


Do not have ground coriander what can you use?

cumin or omit it


How much ground coriander would you use for 1 tbsp of coriander seeds?

6 grams of coriander seeds =how mady grams of coriander powder


How much ground coriander to use for 1 bunch of fresh?

They are not equivalent. Ground coriander is the seed whereas fresh coriander is the leaf of the plant. They are different flavors and cannot be substituted.


What is the difference between ground coriander and coriander seed?

Ground coriander is made from the dried and ground seeds of the coriander plant, while coriander seed refers to the whole seeds of the plant before they are ground. Ground coriander is often used as a spice in cooking, while coriander seeds can be used whole or ground in various dishes.


What is ground coriander in Spanish?

Coriander


What are the differences between coriander seed and ground coriander, and how do they affect the flavor of dishes?

Coriander seed is the whole seed of the coriander plant, while ground coriander is the powdered form of the seed. Coriander seed has a slightly citrusy and earthy flavor, while ground coriander has a more intense and concentrated taste. Ground coriander is often used in dishes where a stronger flavor is desired, while coriander seed is used for a milder taste and texture.


What is the conversion for coriander seeds to ground coriander?

One teaspoon coriander seeds equals one teaspoon ground coriander. http://www.greenearthinstitute.org/recipes/coriander_seed/about_coriander_coriandrum_sativum.html


1 TSP CORIANDER SEED IS HOW MUCH GROUND CORIANDER?

One teaspoon of whole coriander seeds typically yields about 1 teaspoon of ground coriander when crushed. However, the flavor can be more intense in ground form, so it's often recommended to start with slightly less ground coriander if substituting. Generally, you can use a 1:1 ratio for most recipes, but personal taste may vary.


What can I use as a substitute for ground cumin in my recipe?

You can use ground coriander, chili powder, or a combination of paprika and oregano as substitutes for ground cumin in your recipe.


What are the differences in flavor and usage between ground coriander and coriander seeds?

Ground coriander and coriander seeds come from the same plant, but they have different flavors and uses. Ground coriander has a more intense and concentrated flavor compared to coriander seeds. Ground coriander is commonly used in dishes where a smooth texture is desired, such as in spice blends, marinades, and sauces. Coriander seeds have a milder flavor and are often used whole in pickling, brining, and as a garnish for dishes.