koala Justified
Kilojoules, often abbreviated as kJ, is a unit of energy used to measure the amount of energy contained in food. It is commonly used on nutrition labels to indicate the energy content of foods and drinks.
Depends what country you are from. In some countries (e.g. my country of New Zealand), the food labels show kilojoules of energy. In America, commonly calories is the measure of choice.You can convert to and from joules and calories:1 joule = 0.239005736 caloriesPersonally, I like using calories, so I divide the kJ's shown on the food label, by 4 (which is an approximate figure) to get the number of kCals.
Kj means Kilojoules, which is another term for "calories".
Killjoy
it means kilojoules and is the amount of energy transcribed from that food. On all food products it is the law to have thte nutritional information and also have the amount of kJ that it contains hope this helps :)
The mean bond enthalpy of a nitrogen-nitrogen bond is approximately 945 kJ/mol.
bananas
14 kJ stands for 14 kilojoules, which is a unit of energy. Kilojoules are commonly used to measure the energy content of food and beverages.
Kj and KCal are units of energy. All energy can be measured in the same units, but that doesn't necessarily mean that you can easily convert the chemical energy in food, to electrical energy.
"KJ" could refer to kilojoule, a unit of energy commonly used in nutrition to measure the energy content of food. It is equivalent to 1,000 joules.
1 food calorie (Cal) = 4.184 kilojoules (kJ)
The unit used on food packets that equals 1000 joules is called a kilojoule (kJ). It is commonly used to measure the energy content of foods and beverages. One kilojoule is equivalent to 1,000 joules, and nutrition labels often provide energy values in kilojoules alongside or instead of calories.