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- Serves: 4
- Difficulty: Very easy
- Preparation time: 35 minutes
- 1/2 pint of olive oil
- 5 medium (40 oz each) baking potatoes, peeled, sliced and lightly sprinkled with salt
- 1/2 yellow onion, chopped
- 3 cloves garlic, minced
- 5 eggs
- Salt
Meanwhile, in a large bowl, whisk the eggs with a pinch of salt. Add the potatoes, and stir to coat with the egg. Add the egg-coated potatoes to the very hot oil in the skillet, spreading them evenly to completely cover the base of the skillet. Lower the heat to medium and continue to cook, shaking the pan frequently, until mixture is half set.
Use a plate to cover the skillet and invert the omelette away from the hand holding the plate (so as not to burn your hand with any escaping oil). Add 1 tablespoon oil to the pan and slide the omelette back into the skillet on its uncooked side. Cook until completely set. Allow the omelette to cool, and then cut it into wedges. Season it with salt and sprinkle with lemon juice to taste (optional).
Serve warm or at room temperature.
What else can I help you with?
How can I incorporate milk into my omelette recipe for a creamier texture?
To make your omelette creamier, whisk a small amount of milk into the beaten eggs before cooking. This will add richness and a smoother texture to your omelette.
Which vegetable is used in a traditional spanish omelette?
Onion
What does a spanish omelette consist of?
A Spanish omelette, also known as a tortilla de patatas, typically consists of eggs, potatoes, onions, and sometimes additional ingredients like peppers or chorizo. It is typically cooked slowly in a skillet and flipped to cook both sides evenly, resulting in a thick, hearty omelette that can be served hot or cold.
How do you spell recipe in Spanish?
Receta is the Spanish word for recipe.
Where did the spanish potato omelette come from?
The Spanish dish call a tortilla is like an omelette and it usually contains potatoes.
What is a good Spanish recipe?
Most recipes in Spain do typically have meat, however this website (http://www.vegetariantimes.com/recipe/cuisine/spanish/) offers a variety of different Spanish meals that do not include meat whatsoever.
What does a spanish tortilla taste like?
It's a lot like an omelette or frittata.
What are the release dates for A Spanish omelette - 1914?
A Spanish Omelet - 1914 was released on: USA: 27 June 1914
What are the release dates for A Spanish omelette - 1927?
A Spanish Omelet - 1927 was released on: USA: 8 May 1927
How do you spell omlet in Spanish?
Omelette (I remember asking for this in Burgos once, to incomprehension. I learned that what I should have asked for was 'tortilla de huevos' (plain omelette) or, in my case 'tortilla con queso' (cheese omelette)).
What is the origin of the Spanish omelette?
It was used as a fast food by the spanish army a long time ago. It was invented by Tomas de Zumalacarregui.
What culture food recipe would be served during a high school Spanish class?
A good food recipe for your daughter to serve in her high school Spanish class would be paella. If you want a good recipe then look no further than ehow.com for fiesta foods. It has many recipes including paella and salsa dishes.
