Real pumpkin can be substituted for canned pumpkin on a one to one basis. If the recipe calls for 8 ounces of canned pumpkin, use 8 ounces of well drained real pumpkin.
marginal rate of substitution
marginal rate of substitution
Marginal rate of substitution tends to decrease with passage of units consumptions.
Yes. The height of an indifference curve is the marginal rate of substitution.
Heap
The marginal rate of technical substitution is the rate at which one input can be substituted for another input in a production process while keeping the level of output constant.
Agave nectar is approximately 1.4 times sweeter than sugar, so an appropriate substitution is 3/4 cup nectar per 1 cup sugar. You do have to account for the extra liquid in the agave nectar, so be carefull when adding additional liquids to your recipe.
marginal rate of substitution
The marginal rate of substitution measures how much of one good a person is willing to give up to get more of another good while maintaining the same level of satisfaction. In the case of perfect substitutes, the marginal rate of substitution is constant because the goods can be easily exchanged for each other at a fixed rate.
diminshing marginal rate of substitution between factors
The marginal rate of technical substitution refers to the rate at which one input can be substituted for another input without changing the level of output. It can also be defined as the more complete name for the marginal rate of substitution between factors in a production function, sometimes used to distinguish it from the analogous concept in a utility function.
The marginal rate of substitution (MRS) is the rate at which a consumer is willing to trade one good for another while maintaining the same level of utility. It measures the relative value of goods as they are substituted for each other along an indifference curve.