What meats go good in pasta?

Answer 1

The vegetables that are commonly featured in a Pasta Salad vary upon recipe. You can use a wide variety of vegetables to suit your own taste, such as green beans, broccoli, cauliflower, celery, carrots and/or mushrooms.

Answer 2

I'm a Chef and I make pasta dishes with Zucchini, Yellow Squash and Carrots cut into long strands like Spaghetti. There is a setting on most Mandalins for this. Or you could just cut them by hand. I like it best with a little Spaghetti. That way, you almost can't tell what's starch and what's not. Hope that helped.

Answer 3

A light salad on the side is nice. I assume you dont mean IN the spaghetti (which is nearly any vegetable at all, depending on the recipe).

Answer 4

vetable pasta is pasta cooked in a vegatable sauce.

Answer 5

Ground beef is most common, but you can add ground chicken, ground pork or ground turkey. Some pasta sauces even come with meat already inside the jars.

Answer 6

Pasta is generally made of wheat. The green color comes from the addition of a (relatively small) amount of (usually) spinach juice.

Answer 7

Usually green pasta is made with spinach.

Answer 8

sausage

Answer 9

All kinds