This sweet and sour pork is prepared American-style with more batter and deep-fried twice for extra crispiness.
Serves 4 to 6
Did you like this recipe for Sweet and Sour Pork? Are there any changes you would make? Feel free to share your views and read feedback on this Sweet and Sour Pork Recipe by other readers.
* 3/4 pound pork tenderloin * 2 - 3 teaspoons soy sauce * Pinch of cornstarch * Sauce: * 1/4 cup sugar * 2 tablespoons ketchup * 2 tablespoons dark soy sauce * 1/4 teaspoon salt * 1/2 cup water or reserved Pineapple Juice * 1/4 cup vinegar * 1 tablespoon cornstarch dissolved in 4 tablespoons water * Batter: * 1/3 cup flour * 1/3 cup cornstarch * 1 egg white, lightly beaten * 1 tablespoon vegetable oil * 1/3 cup warm water, as needed * Other: * 1 carrot * 1/2 red bell pepper * 1/2 green bell pepper * 1/2 cup pineapple chunks * 3 cups oil for deep-frying, or as needed Directions for sweet and sour pork
Cut the pork into 1-inch cubes. Marinate in the soy sauce and cornstarch for 20 minutes.
To prepare the sauce, in a small bowl, combine the sugar, ketchup, dark soy sauce, salt, water or juice and vinegar. Set aside. In a separate bowl, dissolve the cornstarch in the water. Set aside.
Peel the carrot and chop on the diagonal into 1-inch pieces. Cut the bell peppers in half, remove the seeds and cut into cubes.
Heat the oil for deep--frying to 375 degrees Fahrenheit.
For the batter, combine the flour and cornstarch. Stir in the egg white and vegetable oil. Add as much of the warm water as is needed to form a thick batter that is neither too dry or too moist. (The batter should not be runny, but should drop off the back of a spoon).
Dip the marinated pork cubes in the batter. Deep-fry in batches, taking care not to overcrowd the wok. Deep-fry the pork until it is golden brown. Remove and drain on paper towels.
(If desired you can deep-fry the pork at second time to make it extra crispy. Make sure the oil is back up to 375 before you begin deep-frying again).
To prepare the sweet and sour sauce, bring the sauce ingredients to a boil in a small saucepan over medium heat. Add the carrot, green pepper, and pineapple. Bring to a boil again and thicken with cornstarch mixture, stirring. Check the sauce one more time and adjust seasonings, adding salt and/or vinegar if desired. Serve hot over the deep-fried pork. Serve the sweet and sour pork over rice.
Recipe courtesy of http://chinesefood.about.com/od/pork/r/sweetsourpork.htm
There are many Chinese stir fry recipes available at online recipe sites. A very popular one is called Allrecipes however there are many others to choose from. There are also cookbooks available with Chinese stir fry recipes.
Some creative recipes using frozen stir fry vegetables include stir fry noodles, vegetable fried rice, stir fry wraps, and stir fry quesadillas.
Some delicious recipes that feature onion stir fry as a key ingredient include beef and broccoli stir fry, chicken and vegetable stir fry, and shrimp stir fry with mixed vegetables.
Some delicious recipes using Asian stir fry frozen vegetables include vegetable stir fry with tofu, beef and broccoli stir fry, and shrimp stir fry with garlic and ginger.
Their are many vegan stir fry recipes. Some of them are garden fresh stir fry with seitan, vegetable fried rice, sweet and sour tofu, green bean stir fry and many more.
Some delicious recipes for a garlic stir fry that you could try include garlic shrimp stir fry, garlic chicken stir fry, and garlic vegetable stir fry. These recipes typically involve sauting garlic with your choice of protein and vegetables in a flavorful sauce, resulting in a tasty and aromatic dish.
Some creative recipes using frozen Asian stir fry vegetables include stir fry noodles with tofu, vegetable fried rice, and vegetable stir fry with a peanut sauce.
A good place to look would be Pinterest, where people pin recipes from all over the web. You could also type the search term "Stir fry sauce" into your search browser and you will get a wealth of recipes. Choose your favorite!
"Stir frying to the worlds edge" and "The stir fry cookbook" are two great book with hundreds of stir frying recipes and techniques. Both can be found on Amazon for fairly cheap and downloaded instantly.
If you are looking for stir fry sauces the best place to find them would be allrecipes website. You can also try foodnetwork website as they have hundreds of great sauce recipes.
Some delicious recipes that can be made using a slow cooker stir fry include beef and broccoli stir fry, chicken and vegetable stir fry, and tofu and mixed vegetable stir fry. Simply add your choice of protein, vegetables, and stir fry sauce to the slow cooker and let it cook slowly for a flavorful and easy meal.
I would recommend allrecipes.com. They seem to have a large selection of chicken stir fry recipes. Other than that, as silly as it might seem, you can head over to your closest Chinatown and ask anyone.