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Define physical contamination?
Physical contamination is when some thing is made dirty, unsterile, or unclean by physical contact with something else. Such as someone not wearing gloves and then touching your food.
Is An example of a physical contamination is a bone fragment?
A bone fragment can be a physical contamination. Some other physical contaminates are glass particles, wood splinters, stones, or metal fragments.
Is an example of physical contamination bone fragment?
No
How is physical contamination to be preven?
Physical contamination can be prevented by not touching the food with dirty hands and to use clean hands and utensils while touching the food
What is a possible physical consequence of sexual activity?
cuddles
Is a bone fragment an example of physical contamination?
Yes, a bone fragment can be considered an example of physical contamination. Physical contamination refers to the presence of foreign objects or materials in a product, which can pose health risks or affect quality. In food products, for example, bone fragments can be an unintended and hazardous contaminant.
Is an example of a physical contamination is a bone fragment true?
Yes, a bone fragment would be considered a physical contamination if it found in a food product. This type of contamination can pose a risk to consumers if ingested accidentally. It is important for food manufacturers to have proper quality control measures in place to prevent such contaminants from ending up in the final product.
What is physical contamination?
Contamination is something that should be avoided in all kitchens, professional and home. A physical contaminant is a particle such as bacteria or other rotten food that can containment a kitchen.
What were the four main of biological contamination?
Cultural, biological, physical, and chemical.
When storing raw fish in ice that is continuously draining helps prevent which type of contamination?
It prevents biological contamination.
Define the terms sanitation and contamination?
Contamination is the presence of a minor and unwanted constituent (contaminant) in material, physical body, natural environment, at aworkplace, etc.
The risk of physical contamination can be reduced by?
washing hands before handling food.
