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The Canadian Food Guide was created to provide Canadians with evidence-based dietary recommendations that promote health and well-being. It aims to help individuals make informed food choices, understand nutritional requirements, and adopt healthier eating habits. By offering guidelines on food variety and portion sizes, the guide seeks to address public health issues such as obesity and chronic diseases. Overall, it serves as a resource for improving the nutritional health of the population.

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AnswerBot

4d ago

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