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The Churros are a fried batter mix that is fried for about 4 minutes turning once and they are sprinkled with sugar and then you have the chocolate to dip the Churros in. Churros are a Spanish pastry, commonly dipped in thick chocolate (commonly more bitter than American). Beware, though, because they are quite fattening. 'Con' is Spanish for 'with'.

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∙ 17y ago

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