Have you ever tried talking to one...never get an answer,,its like holy mackeral..never see them at church..and blind as bats they dont have walking canes..i hope this clears it up for you..
Haddock is a kind of fish that belongs to the cod family. It is known for its flaky white flesh and mild flavor, making it a popular choice for cooking in dishes like fish and chips or fish chowder. Haddock is commonly found in the North Atlantic Ocean.
Yes, haddock fish do have bones. Like all bony fish, they possess a skeleton made of bone, which includes a spine and various other bones throughout their body. When preparing haddock for cooking, the bones can be removed, but they are present in the fish.
A fish starting with H is haddock.
Salmon , Tuna , Haddock
The scientific name for the fish known as haddock is "melanogrammus aeglefinus". Haddock is a marine fish which quite popular and available on both sides of the northern Atlantic Ocean.
Traditionally, Cod was always used in Fish & Chips. Since fish stocks have been depleted, it is more common now to have Haddock.
Haddock is "schelvis" in Dutch.
Haddock is mainly protein and like most fish has very few carbohydrates.
A firm flesh white fish
Haddock
A fish that is prone to more parasites is haddock.
Cod and Haddock